Just like banana bread is your go-to for using up overly ripe bananas, this easy 4-ingredient strawberry sauce will help you salvage berries that are a tad past their prime. Think jam, with BIG berry chunks folded in. But a little bolder and a bit saucier. As the calendar pages start to flip ever closer…
Chocolate Avocado Pudding
Chocolate pudding cups were as good as GOLD when I was a kid. I would try my darndest to trade my mom’s thoughtfully prepared, healthy lunch snacks for a humble, lowly pudding cup that might be lurking inside a classmate’s lunchbox. To an eight-year-old, it was the holy grail of lunch-time swaps. Sorry, Mom. If…
Oatmeal Cookie Granola
Guys. This granola is all kinds of scrumptious. It doubles as a decadent breakfast cereal or a satisfying little snack. It’s got that majorly craveable crunch-factor and a cinnamon-raisin flavor combo that reminds me of eating a big, toasty, fresh-from-the-oven oatmeal cookie. Meet your new favorite topping for baked fruit, yogurt, parfaits, and puddings. Load…