Healthy Fried Rice! My ultimate comfort food. The take-OUT food I can make even when I want to (or more likely need to) stay IN. Today’s recipe is a soul-soothing, totally satisfying one-pan dish that you can make in less than 30 minutes. Add your protein of choice (chicken, shrimp, tofu, eggs, crushed peanuts, etc)…
Cardamom Rice Krispie Treats
Things I stress-ate last weekend include half the batch of these irresistible Cardamom Rice Krispie Treats. Marshmallow laden, sweet, chewy yet crunchy, rice cereal treats. A classic kid-approved favorite, my former kid-self and current inner child both included. You know ‘em, you love ‘em. But you probably haven’t eaten too many of them since rounding…
Sweet and Salty Curry Popcorn
Sweet and Salty Curry Popcorn. Like classic popcorn that got kissed with a hint of old timey kettle corn sweetness and a pinch of salt at the end. With a restrained drizzle of buttery coconut oil holding it all together. And to finish things off, each airy, warm, freshly-puffed piece of popcorn is dusted in…
Spicy Miso Ramen with Mushrooms
When it rains, all I crave is a big bowl of something warm and spicy. And noodles. Must have noodles. And lots of them. I will take the slightest drizzle as a clear sign that it is time for me to eat ramen. And guys. Look at those gloomy skies. The time is now. Easily adaptable…
Roasted Strawberry Sauce
Just like banana bread is your go-to for using up overly ripe bananas, this easy 4-ingredient strawberry sauce will help you salvage berries that are a tad past their prime. Think jam, with BIG berry chunks folded in. But a little bolder and a bit saucier. As the calendar pages start to flip ever closer…