Plain steamed veggies have no business gracing a holiday table. But roasted veggies, baked in rich avocado oil, tossed with crispy matchsticks of organic bacon, garnished with large curls of sharp Parmesan cheese, and lovingly drizzled with a balsamic reduction? That sounds like my kind of holiday side dish. This recipe for Roasted Brussels Sprouts…
Honey Cornbread
In no time the holiday tables will be set. The big bird will take center stage and all your relatives (oh and I do mean all your relatives) will be gathered round to give thanks. And while the main attraction is supposed to be the turkey or the ham, this girl right here is allllll…
Whole Fruit Cranberry Sauce
Whole Fruit Cranberry Sauce! IT’S GO TIME. I’ve been waiting to share this recipe with you. ALL. YEAR. GUYS. In a word, it’s divine. Sugar and spice and everything nice –fresh cranberries, diced granny smith apples, minced orange zest, a splash of OJ, a lets-not-talk-about-it-cause-it’s-the-holidays amount of sugar, a little water, and that cinnamon //…