METHOD: Layer all ingredients into a medium-size lidded jar or container. Mix together with a spoon until well combined (or you can attach lid and shake until well mixed). Secure lid and place in refrigerator overnight. Open in the morning and eat cold straight from the jar. Top with an additional dollop of yogurt (to mimic whipped cream!) + add granola or pumpkin seeds for crunch.
Notes
*Both of these ingredients were unsweetened, if you use a sweetened variety of each then adjust the amount of your sweetener to taste**Can use any liquid sweetner like coconut nectar, maple syrup, honey, or 10-15 drops of liquid stevia drops***I prefer to use 2 tablespoons but if you’re unfamiliar with using this ingredient you can use less or omit it entirely.